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Nominations for NWIBQ Community Business Leaders Deadline Set for September 1st

Nominations for NWIBQ Community Business Leaders Deadline Set for September 1st Deadline for nominations: Midnight, September 1, 2012 A call for nominations for our third annual leading CEOs, CFOs, and community business leaders reader poll. Criteria for this year’s nominees will be posted on the survey and winners will be...

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Safety Training Course Scheduled to Educate First Responders About Advanced Electric-Drive Vehicles

Safety Training Course Scheduled to Educate First Responders About Advanced Electric-Drive Vehicles First responders can learn how to react to accidents involving hybrid vehicles, battery-powered vehicles, plug-in vehicles and fuel-cell electric vehicles during a training course set for Aug. 30. The First Responder Safety Training program will be...

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Purdue Innovations to be Showcased for Licensing, Commercialization Deals

Purdue Innovations to be Showcased for Licensing, Commercialization Deals Purdue University-discovered technologies and processes that are ready to be delivered to the public through licensing or commercialization will be featured Aug. 21 during an event in Northwest Indiana. The Purdue Technology Road Show will be from...

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Mind Over Matter: Quench Summer Thirst, but Measure Beverage Calories

Mind Over Matter: Quench Summer Thirst, but Measure Beverage Calories People need to stay hydrated as summer temperatures soar, but consumers should be aware that calories can quickly add up when you drink to cool down, says a Purdue University nutrition science expert. "Beverages can be an important source of energy,...

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Study: No-Fat, Low-Fat Dressings Don’t Get Most Nutrients Out of Salads

Study: No-Fat, Low-Fat Dressings Don’t Get Most Nutrients Out of Salads The vegetables in salads are chock-full of important vitamins and nutrients, but you won't get much benefit without the right type and amount of salad dressing, a Purdue University study shows. In a human trial, researchers fed subjects salads topped...

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