The South Shore Convention and Visitors Authority is seeking restaurants to participate in the 2nd annual “Savor the South Shore,” a two-week promotion offering diners specially priced lunch and dinner menus from February 22 to March 6.
Restaurants wishing to participate in the two-week promotion can submit their menu information by visiting www.alongthesouthshore.com/savor. The form will ask for menu price points and specifics, hours available and whether a special lunch menu will be offered. Participation is free and open to all restaurants located in northwest Indiana – offering lunch and dinner. Participating restaurants will have their menus featured on the Savor the South Shore webpage: www.alongthesouthshore.com/savor. Restaurants will also be promoted on the Savor the South Shore Facebook page, www.facebook.com/SavorSouthShore.
More than 30 restaurants throughout the South Shore participated in the 2015 Restaurant Week promotion. Savor the South Shore provides restaurants the opportunity to attract new customers and highlight specialty menu items and pairings.
Restaurant week sponsorship is also available. Contact Heather Becerra, chief marketing officer with the South Shore CVA by calling 219-989-7770.
